500g Packages

Pici Durum Wheat Star 100% Tuscan; dried at low temperature to fully preserve all the nutritional properties of the wheat. The pasta is extruded through bronze dies to give it a rough and porous texture that enhances its quality and complements the sauce.

Drying time:
The pasta is dried for 3 days (72 hours) at temperatures below 38°C inside static cells.

Recommended with:
Pici stella is an exclusive format of our pasta factory. Its star-shaped section allows it to enhance any type of sauce: from lighter sauces like tomato or butter and sage to more elaborate and substantial ones like a classic Tuscan ragù.

Nutritional Information per 100g
Energy value: 343kcal/1455kJ
Fat: 0.4g
Carbohydrates: 71g
Sugar: 3.3g
Proteins: 12.2g
Salt: 0g