250g Packs
Egg Lasagna is a high-quality artisanal product: the semolina is exclusively mixed with fresh eggs and the sheets of long pasta shapes are strictly handmade, just like in the past.
All the production of egg pasta is made with selected semolina and slowly dried at low temperatures for varying periods of time, depending on the shapes.
Drying time:The pasta is dried for 3 days (72 hours) at temperatures below 38°C in static cells.
Recommended with:
Lasagna is an icon of Italian cuisine, loved worldwide for its rich and satisfying taste. Composed of layers of pasta intercalated with tasty sauces, béchamel, and melted cheese, Lasagna represents the ultimate comfort food. Perfect for sharing with family or for special occasions, Lasagna lends itself to multiple interpretations: from the classic Bolognese ragù to vegetarian versions with spinach and ricotta, and even gourmet variations with seafood or grilled vegetables. Thanks to their versatility and customizable nature, Lasagna is always a hit on the table, guaranteeing an unforgettable culinary experience.
Nutritional Information per 100g
energy value: 342kcal/1450kj
fat: 1.7g
saturated fat: 0.8g
carbohydrates: 65.4g
sugars: 2.51g
protein: 14.7g
salt: 0g